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Woolton Pie (plus)
Traditional British woolton pie (plus) featuring marmite. Simple ingredients, great results.
18 min
Prep
45 min
Cook
Easy
Difficulty
9
Ingredients
5
Steps
Ingredients
Servings
- 200 - 250 gm potato (prepared weight)
- Ā½ tspn marmite
- 50 gm cauliflower
- Ā½ beef stock cube
- 50 gm broccoli
- 1 tspn tandoori masala (see note 1)
- 50 gm carrot
- Ā½ tspn liquid smoke (optional) (see note 2)
- 75 gm onion (prepared weight)
Method
- 1
Peel and cut the potato into about 1 inch pieces.
- 2
Cut the cauliflower and broccoli into florets.
- 3
Peel and slice the carrot into rounds.
- 4
Chop the onion.
- 5
Using about 60 ml of boiling water, mix in the marmite, stock cube, tandoori masala and, optionally, the liquid smoke.