🌶️Indian (Trad)

Anari Chicken

Name: Anari Chicken
Yield: 1 serving
Ingredients: Pre-Cooked Chicken; 1 chicken breast; 1 tspn oil; 1 tbspn oil; 2 tspn ground coriander; 1 tspn pomegranate molasses; ½ tspn garam masala; 2 tspn water; ¼ tspn hot chilli powder; ½ tspn ground coriander; ¼ tspn salt; ¼ tspn hot chilli powder; 1 tspn green chilli; ¼ tsp salt; 1 tspn pomegranate molasses; 150 ml masala sauce; 2 tbspn yogurt

Authentic Indian anari chicken made the traditional way — no shortcuts, just proper home-cooked flavour.

20 min

Prep

2 hr

Cook

Involved

Difficulty

Ingredients

Steps

Ingredients

Servings

Pre-Cooked Chicken
1 chicken breast
1 tspn oil
1 tbspn oil
2 tspn ground coriander
1 tspn pomegranate molasses
½ tspn garam masala
2 tspn water
¼ tspn hot chilli powder
½ tspn ground coriander
¼ tspn salt
¼ tspn hot chilli powder
1 tspn green chilli
¼ tsp salt
1 tspn pomegranate molasses
150 ml masala sauce
2 tbspn yogurt

Method

1
In a small bowl mix 1 tspn of pomegranate molasses with 5 tspn of water.
2
Mix in the ground coriander, chilli powder, salt and 1 tbspn of oil.
3
Cube the chicken breast and marinate in the pomegranate and spice mixture for .
4
In another small bowl add the yogurt and stir in 1 tspn of pomegranate molasses.
5
Finely chop the green chilli.