🌿Vegetarian
Cowboy Hot Pot
Vegetarian cowboy hot pot made with tomato puree. Hearty enough to keep you full.
20 min
Prep
20 min
Cook
Medium
Difficulty
12
Ingredients
7
Steps
Ingredients
Servings
- 1 tbspn oil
- 1 tspn tomato puree
- 75 gm onion (prepared weight)
- 3 tbspn passata
- 75 gm carrot (prepared weight)
- 1 tspn smoked paprika
- 50 gm green beans (prepared weight)
- 40 gm strong cheese
- 75 gm peas
- potato as required
- 1 small tin baked beans
- salt to taste
Method
- 1
Preheat oven to 190° C.
- 2
Slice the onion.
- 3
Dice the carrot and green beans.
- 4
Dice the cheese.
- 5
Slice the potato as thinly as possible.
- 6
Butter an oven dish.
- 7
Melt a little butter.